Seafood certification raises questions
Signs are that all is not well in the land of eco-labeling, especially when it comes to fish. Last month, Jennifer Jacquet and Daniel Pauly of the University of British Columbia Fisheries Center and four other scientists published an opinion piece in Nature ("Seafood stewardship in crisis,")claiming that the Marine Stewardship Council, the leading organ…
Keep reading with a 7-day free trial
Subscribe to Asia Sentinel to keep reading this post and get 7 days of free access to the full post archives.