Must-Have Wine: Best of the 2010 Lunar Drinking Year
In the six years since I first visited Schubert winery, I have been an avid follower of their wines. Indeed, I would go as far to say Kai Schubert and Marion Deimling make some of the most profound pinot noir on this planet from their tiny vineyards in Martinborough and the Wairarapa -- only a cupful relative to most wineries.
So why did it take so long …
Keep reading with a 7-day free trial
Subscribe to Asia Sentinel to keep reading this post and get 7 days of free access to the full post archives.