Asia Sentinel

Asia Sentinel

Afghan Biscuits, Isle of Capri Tomatoes and Broken Heart Gin

Mar 07, 2014
∙ Paid
Share

Having recently spent a few weeks on holiday in Wellington, New Zealand, I can report that we now know where the best Afghan biscuits are baked, and where the most incredible tomatoes and awesome gin can be had—all of which have a fascinating history or story.

Beginning with the Afghan biscuit, despite its name it originated in New Zealand, although nobo…

Keep reading with a 7-day free trial

Subscribe to Asia Sentinel to keep reading this post and get 7 days of free access to the full post archives.

Already a paid subscriber? Sign in
© 2025 Asia Sentinel
Publisher Privacy
Substack
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture